Lunch Menu at The Devon Doorway in Heswall

Lentils, quinoa & crispy chickpeas, avocado, roasted cauliflower, ribbons of carrot & mooli, watercress and a slow-roasted tomato toast   2713kJ/646kcal Rich in Vitamin C, B6*

Giant couscous, baby spinach, roasted chickpeas, pomegranate & coconut tzatziki, topped with an aubergine, lentil & chickpea Moroccan-inspired stew 2622kJ/624kcal Source of folate*

Cucumber & mooli ribbons, shredded carrot & cabbage, watercress, spring onion, plum & hoisin sauce

Baby gem lettuce, Parmigiano Reggiano, anchovies, sourdough croutons & Caesar dressing

With caramelised red onion chutney, rocket & beef dripping sauce

In a slow-roasted tomato Marie Rose sauce

Hummus base, roasted chickpeas, Greek-style salad, seeds, avocado & rocket

Ham, béchamel and Monterey Jack cheese toasted sandwich

If you prefer a lighter pizza, we can replace the centre with a baby spinach & tomato salad.

MARGHERITA - Mozzarella, cherry tomatoes and basil
PADANA - Goat’s cheese, caramelised red onion chutney, mozzarella and rocket
CRISPY DUCK - Mozzarella, mooli, carrot & spring onion, on a plum sauce base
DIABLO - Chorizo, pepperoni, bacon, ham hock, mozzarella, jalapeños and red chilli
POLLO AMERICANO - Chicken, thyme roasted mushrooms and mozzarella, on a BBQ tomato base

With rustic thick-cut chips and honey-roasted pineapple

Rocket, caper, Parmigiano Reggiano & toasted pine nut salad, fries & aioli